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Hoots : Use of alcohol for keeping body warm Recently I traveled to a cold place and after I drank alcohol there I could feel that this consumption of alcohol kept me warm. While feeling of coldness differs from person to person, - freshhoot.com

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Use of alcohol for keeping body warm
Recently I traveled to a cold place and after I drank alcohol there I could feel that this consumption of alcohol kept me warm.

While feeling of coldness differs from person to person, I ask:
Is it advisable to consume alcohol to a person if he/she is feeling too cold?

I've read it's bad (Mentalfloss.com):

Alcohol is a vasodilator. It causes your blood vessels to dilate,
particularly the capillaries just under the surface of your skin. When
you have a drink, the volume of blood brought to the skin’s surface
increases, making you feel warm. (That dilation is why slightly or
exceedingly intoxicated people look flushed.) This overrides one of
your body’s defenses against cold temperatures: Constricting your
blood vessels, thereby minimizing blood flow to your skin in order to
keep your core body temperature up.

Someone enjoying a drink in the cold may feel warmer from the extra
blood warming his skin, but that blood will rapidly cool thanks to the
chill in the air.


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In summary, alcohol can make you feel warmer because it increases the blood flow in the skin, but it does not likely increase your body temperature; it can even decrease it.

1) A 1994 review article Alcohol ingestion and temperature regulation during cold exposure concludes that in cold environment alcohol lowers core body temperature.

Alcohol can impair central thermoregulation (like barbiturates - Brain Research Bulletin, 1981). In the studies, in cold environments (for example, 15 °C or lower), alcohol lowered core body temperature and in hot environments (36 °C) it increased it.

Alcohol also widens the blood vessels in the skin and thus increases the blood flow through the skin, which stimulates heat loss.

Alcohol may also cause hypoglycemia (especially in combination with exercise or fasting), which results in a decrease of both metabolic heat production and shivering.

In some studies, even relatively large amounts of alcohol, like 0.86 g/kg = 60 g/70 kg or ~600 mL of wine, did not result in a drop of core body temperature. Only in one study and only in few participants, alcohol insignificantly reduced the cooling rate after immersion in cold water (7.5 °C).

2) In this small trial in 9 men: The effect of alcohol consumption on the circadian control of human core body temperature is time dependent (American Journal of Physiology, 2001), they have observed that alcohol consumed at regular intervals for 24 hours (256 g alcohol in total, which corresponds to 822 ml of 80 proof vodka!), slightly decreased the body temperature during the day and slightly increased it at night:

We found the standard hypothermic effect of alcohol in the early hours
of the trial, during the daytime, but our principal result is that
alcohol consumption induced a very significant hyperthermic effect
(+0.36°C) during the night...


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