Cooking pots overheated
I was boiling water in two pots, presumably stainless steel. I got distracted and the pots completed overheated and dried. After cooling down the pots, I find them both have brownish grey residual inside (I don't care about the outside), and one of the smells strange. Are they still safe to use? Thank you!
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Yes, they are still safe to use. You aren't going to be able to heat them to the point where the metal starts breaking down — at least, not without starting a fire.
Your only concern might be if your pots have a nonstick coating, which can be damaged above temperatures of 500 F and begin emitting noxious fumes. According to DuPont:
The fumes that are released by overheated [Teflon coatings] can produce symptoms referred to as "polymer fume fever" — flu-like symptoms that are relatively quickly reversed in humans.
The residue you're seeing is likely just some mineral deposits that, as mentioned, can be removed with vinegar or other food-safe solvent.
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