When a cheesecake recipe says "freeze" for 1 hour do they mean literally freeze in the freezer or do you put in the refrigerator?
When a no bake American cheesecake recipe says "freeze" for 1 hour do they mean literally freeze in the freezer or do you put it in the refrigerator to cool?
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Given the context, I would say that this means to place in the freezer for one hour. Otherwise, if the author wanted you to place it in the refrigerator, the recipe would state "refrigerate."
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